30-35 CHEEMO Pierogies or CHEEMO Bite-Size perogies
1 large tomato – small to medium dice
2 green onions
½ cup grated cheese
Pan fry CHEEMO perogies to a nice brown color (approximately 3-4 minutes per side).
Plate the perogies. Top perogies with the diced tomatoes, green onions and grated cheese. Place plate under the broiler or in the microwave to melt the cheese.