CheemoPerogies

Additional Recipes

Whole Wheat Perogies, Bacon and Eggs

Whole Wheat Perogies, Bacon and Eggs
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Whole Wheat Perogies, Bacon and Eggs

 

Ingredients

 

Serves 4

 

20-24 CHEEMO Whole Wheat Perogies

8 eggs

½ lb. bacon (240 g)

 

Preparation

 

Pan fry the CHEEMO perogies as per instructions. Keep warm in oven. Pan fry or microwave the bacon to the desired doneness, drain well and keep warm. Prepare eggs to one’s liking. Cook sunny side up, easy-over, boiled or scrambled.